Counter Intelligence

It’s about time, Michael Bauer.

Posted in Other Places by melissamccart on May 25, 2007

cav.jpgI’m glad to see that the San Francisco Chronicle has finally taken Cav seriously in “An accomplished kitchen matches the sublime wine list“:

The food is excellent, and the professional, efficient service adds icing to the cake. The staff knows the menu, so on each visit I put the server in charge of pairings. At least 30 wines are offered by the taste or the glass, including more than 50 after-dinner options. The 18 countries represented make a fascinating list, one the staff is so proud of that no outside wines are allowed to be brought in.

Three meals, three winning experiences. I feel remiss in not reviewing it sooner. But now that you know about it, raise a toast to Pamela Busch and her crew.

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