Counter Intelligence

School House Kitchen

Posted in General Interest by melissamccart on January 29, 2009

I’m kind of in love with Schoolhouse Kitchen products.  Made by Patsy and Wendy Smith, the SweetSmoothHot Mustard and Bardshar Chutney, profits are donated to Boys and Girls clubs, day care centers, and girls’ schools such as Miss Hall’s

Patsy’s mustard recipe is an heirloom passed down to her daughter, who runs day to day operations of the company in Brooklyn. Do the products sound familiar? They’ve been touted at New York’s Fancy Food Show, Aspen Food and Wine Festival and Stone Barns at Blue Hill.mustard31

The mustard is especially good, having won competitions around the country. To purchase, check out Dean and Deluca or order here.


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