Counter Intelligence

Maverick Kitchen

Posted in General Interest by melissamccart on March 8, 2009

Vidalia chefs Jeff Buben and RJ Cooper during dinner hour at of Slightly North of Broad in Charleston. The chefs teamed up with Frank Lee’s staff for a terrific dinner that garnered a standing ovation and cheers at the end.

Maverick Southern Kitchens also owns High Cotton and a few others in the area. Like Washington, Charleston is somewhat cushioned from the effects of the recession, according to James Moring, restaurant broker for The Commonwealth Company. Certainly it’s been the case during Charleston Food and Wine Weekend, which has been maybe too much fun.

 

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